Qsr Floor Plan

Manage your server shifts rotations and stations either automatically or manually.

Qsr floor plan. The go mobile concept is designed is coming in q1 2021. Modern is a moving target. Experts agree that a 6 step approach works best starting with allocating space to your kitchen and dining areas. Streamline your front of house operations with custom accurate floor plans and service staff management.

Dinetime assist is an add on feature that allows your staff to access the dinetime host app from anywhere on the restaurant floor using a smart phone. Qsr announced the fourth installment of its popular new webinar series qsr considers. Your restaurant floor plan is essentially a map of your restaurant s physical space. With dinetime assist you are freed from the host stand.

Dynamic yield s drive thru tech is now live in more than 8 000 u s. The q model is available in 5 different floor plans. Bussers managers and servers can change a table status to dirty or clear. But in the wake of the covid 19 pandemic a well designed restaurant layout.

Hosts can greet parties at the door. The platform leverages personalization by varying outdoor digital drive thru menu displays to show food based on time of day weather current restaurant traffic and trending menu items. In this era of heightened food safety expectations increased demand for quality cuisine rising labor costs and rental rates improved technology and the growing use of pickup and delivery options today s kitchen will need to be built with tomorrow in. Dinetime is trusted by national chains and independents to seat more than 2 million guests a day.

Dinetime is a restaurant waitlist app and reservation system that helps your hosts organize wait lists reservations seating analytics more. When designed well your restaurant floor plan can affect your profit margins by increasing efficiency creating ease of movement securing the safety of your staff and guests and ultimately enhancing your customer experience. Restaurants with plans for a systemwide rollout by 2020. Real estate asset strategy should be at the center of the plan.

With our restaurant table management system your entire front of house operation can stay running smoothly you can even use our dinetime assist add on. A 40 60 split is the rule of thumb but can vary based on your. When considering the design on a modern limited service restaurant kitchen there s one axiom that holds true. Quad bench swingback stern lounge club and entertainment.

Configuration options include sports arches sports towers bars dinettes club style seating and lounging areas.